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Italian restaurants in Singapore are a major part of the city’s vibrant dining scene, offering everything from rustic classics to gourmet twists. You’ll discover traditional dishes such as spaghetti carbonara, lasagna, gnocchi, and more—often made with imported ingredients and family recipes.

Classic choices like Al Forno East Coast, Casa Tartufo, and Capri Trattoria are favourites among locals and expats alike. Look out for lunch specials, weekday promos, and value-for-money set menus that make Italian dining accessible.

For a laid-back meal, check out cafes with alfresco seating or homey interiors reminiscent of Italy. Many menus clearly mark vegetarian choices and website can accommodate allergies with advance notice.

End your meal with homemade gelato, cannoli, or affogato at dessert bars inside or near Italian restaurants.

Most restaurants take reservations by phone or online, and many offer islandwide delivery if you prefer to dine at home.

All in all, Italian restaurants in Singapore make it easy to enjoy authentic cuisine—from casual slices to gourmet multi-course feasts—right across the island.